Sam Tell LOVES Winholt!

Winholt Heater Proofers

Versatile heater proofers built for performance, durability, and space-saving convenience.

Winholt Heater Proofers are essential for commercial kitchens looking to streamline dough proofing and keep prepared foods warm and ready to serve. With models ranging from under-counter to economy and standard designs, there's a perfect fit for every operation. 

Key Features:

  • Available in Insulated and Non-Insulated cabinet models
  • Analog drawer controls, removable for quick and easy cleaning
  • Heavy-duty aluminum construction for long-lasting durability
  • 5” polyurethane plate casters for smooth maneuverability
  • Front casters equipped with brakes for added stability
  • Certified: NSF & ETL listed for safety and sanitation
  • Electrical Specs: 120 Volt, 60 HzNEMA 5-15P plug1440 Watts / 14.0 AMPS, Plugs into any standard 110V outlet
View The Entire Collection
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Explore The Collection

Non-Insulated Universal Runner Heater/Proofer Cabinet, Analog Drawer
Non-Insulated Universal Runner Heater/Proofer Cabinet, Analog Drawer

Non-Insulated Universal Runner Heater/Proofer Cabinet, Analog Drawer

Non-Insulated Universal Runner Heater/Proofer Cabinet, Digital Drawer
Non-Insulated Universal Runner Heater/Proofer Cabinet, Digital Drawer

Non-Insulated Universal Runner Heater/Proofer Cabinet, Digital Drawer

Non-Insulated Heater/Proofer Cabinet
Non-Insulated Heater/Proofer Cabinet

Non-Insulated Heater/Proofer Cabinet

Non-Insulated Heater/Proofer Cabinet
Non-Insulated Heater/Proofer Cabinet

Non-Insulated Heater/Proofer Cabinet

Non-Insulated Economy Heater/Proofer Cabinet
Non-Insulated Economy Heater/Proofer Cabinet

Non-Insulated Economy Heater/Proofer Cabinet

Insulated Universal Runner Heater/Proofer Cabinet, mobile, full height, digital
Insulated Universal Runner Heater/Proofer Cabinet, mobile, full height, digital

Insulated Universal Runner Heater/Proofer Cabinet, mobile, full height, digital

Insulated Universal Runner Heater/Proofer Cabinet, mobile, full height, analog
Insulated Universal Runner Heater/Proofer Cabinet, mobile, full height, analog

Insulated Universal Runner Heater/Proofer Cabinet, mobile, full height, analog

Insulated Pass-Through Heater/Proofer Cabinet
Insulated Pass-Through Heater/Proofer Cabinet

Insulated Pass-Through Heater/Proofer Cabinet

About The Sam Tell Companies

Award Winning Kitchen Design Team

Sam Tell's design team is recognized for creating innovative, efficient, and visually stunning commercial kitchens. From concept to completion, we deliver tailored solutions that maximize workflow, meet code requirements, and elevate the customer experience

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Sam Tell Printemps

What Our Customers Say

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Stony Brook University

"We’ve used Sam Tell for multiple projects at Stony Brook University, but they played a major role in the completion of the campus’s new East Side Dining Hall. They had everything we needed, handled all of the installation and commissioning and did a huge amount of custom steel work throughout the entire facility that came out great."
– Jeff M., Director of Equipment, Stony Brook University

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Arianne Kitchen & Bar

"What keeps me coming back to Sam Tell after so many years is the service. They’ve always been reliable, accessible and my service representative treats me like gold and who doesn’t want that from their service representative?"
– Chef Ariane Duarte, Owner and Head Chef

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AT&T Center

"Arthur Fisher was the first person I met from The Sam Tell Companies and after our initial meeting I knew we had selected the right vendor to complete the work. His organizational and leadership skills were showcased each day onsite."
– Michael W. Schwan, Senior Director, CAA ICON

Restaurants

A well-managed restaurant or bar can become an iconic social landmark that keeps guests coming back again and again. Achieving this requires a constant effort to keep operations in both the front-of-house and back-of-house running smoothly.

Recreational Venues

From stadiums and arenas to amusement parks and theaters, recreational venues thrive on delivering fast service to large crowds. Efficient foodservice operations are essential for keeping lines short and guests satisfied, making smart equipment choices crucial for optimal day-to-day performance.

Hospitality

In hotels, resorts, and event spaces, guest satisfaction is everything. From breakfast service to banquet catering, streamlined kitchen and service operations play a key role in creating memorable experiences. Durable, reliable supplies and equipment helps hospitality teams deliver high-quality results.

Corporate

Corporate environments often include on-site dining, cafés, and catering services that keep teams fueled and productive. Whether it's a busy breakroom or a full-service corporate kitchen, having efficient, professional-grade equipment supports seamless service and employee satisfaction.

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