Sam Tell LOVES Robot Coupe!

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One Machine. More Prep Possibilities.

The Robot Coupe R2Dice combines cutter mixing, vegetable preparation, and dicing in one compact machine, helping commercial kitchens streamline daily prep and reduce manual tasks.

Designed for busy commercial kitchens, the Robot Coupe R2Dice brings versatility, precision, and efficiency to everyday food prep, helping reduce manual labor and deliver consistent results.

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One Machine. Multiple Applications.

From slicing and grating to chopping, grinding, emulsifting, and dicing, the R2Dice handles a wide range of food prep tasks in one versatile countertop unit.  Its combination of cutter mixer and vegetable prep functions makes it a practical addition to busy commercial kitchens.

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Built for the Demands of Commercial Prep

Powerful performance, flexible cutting options, and practical features designed to make everyday food preparation easier.

Cutter Bowl

A 3-liter composite bowl with an ergonomic handle, designed for chopping, mixing, and processing ingredients.

Bowl-Base Twin-Blade Assembly

Robot Coupe's exclusive blade assembly delivers consistent results when processing both large and small quantities.

Vegetable Prep Attachment

Two feed hoppers accommodate everything from bulky produce to long, delicate vegetables for precise cutting.

Precision Cutting

Choose from 29 compatible stainless steel discs for precise slicing, grating, julienning, and dicing.

Easy to Use & Multipurpose

A compact countertop design combines versatile prep functions with continuous ejection for efficient operation.

Powerful Motor

A 2 HP industrial induction motor with direct-drive technology delivers reliable performance for heavy-duty use.

More Capacity for Higher-Volume Kitchens

Need to scale up your prep capabilities? Explore Robot Coupe's larger combination processors, offering increased bowl capacity and vegetable processing output.

R502 Combination Food Processor, 5.9 liter stainless steel bowl with handle, Three phase

Request a quote for the R502

R702 Combination Food Processor, 7.5 liter stainless steel bowl with handle, Three phase

Request a quote for the R702

Simplify Prep with the Robot Coupe R2Dice

Discover a versatile combination processor designed to simplify food preparation in commercial kitchens. The Robot Coupe R2Dice combines cutter mixing, vegetable prep, and dicing in one compact machine, helping operators chop, mix, slice, grate, and dice ingredients with speed, precision, and consistency.

Request a quote from Sam Tell or send your inquiry below, and our team will help you find the right Robot Coupe solution for your kitchen.

About The Sam Tell Companies

Award Winning Kitchen Design Team

Sam Tell's design team is recognized for creating innovative, efficient, and visually stunning commercial kitchens. From concept to completion, we deliver tailored solutions that maximize workflow, meet code requirements, and elevate the customer experience.

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Commercial Kitchen NYC

What Our Customers Say

Stony Brook Testimonial

Stony Brook University

"We’ve used Sam Tell for multiple projects at Stony Brook University, but they played a major role in the completion of the campus’s new East Side Dining Hall. They had everything we needed, handled all of the installation and commissioning and did a huge amount of custom steel work throughout the entire facility that came out great."
– Jeff M., Director of Equipment, Stony Brook University

Arianne Kitchen and Bar Testimonial

Arianne Kitchen & Bar

"What keeps me coming back to Sam Tell after so many years is the service. They’ve always been reliable, accessible and my service representative treats me like gold and who doesn’t want that from their service representative?"
– Chef Ariane Duarte, Owner and Head Chef

ATT Center Testimonial

AT&T Center

"Arthur Fisher was the first person I met from The Sam Tell Companies and after our initial meeting I knew we had selected the right vendor to complete the work. His organizational and leadership skills were showcased each day onsite."
– Michael W. Schwan, Senior Director, CAA ICON

Restaurants

A well-managed restaurant or bar can become an iconic social landmark that keeps people coming back again and again. Achieving this requires a constant effort to keep operations in both the front-of-house and back-of-house running smoothly.

Recreational Venues

From stadiums and arenas to amusement parks and theaters, recreational venues thrive on delivering fast service to large crowds. Efficient foodservice operations are essential for keeping lines short and guests satisfied, making smart equipment choices crucial for optimal day-to-day performance.

Hospitality

In hotels, resorts, and event spaces, guest satisfaction is everything. From breakfast service to banquet catering, streamlined kitchen and service operations play a key role in creating memorable experiences. Durable, reliable supplies and equipment helps hospitality teams deliver high-quality results.

Corporate

Corporate environments often include on-site dining, cafés, and catering services that keep teams fueled and productive. Whether it's a busy breakroom or a full-service corporate kitchen, having efficient, professional-grade equipment supports seamless service and employee satisfaction.

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Have Questions?

Enter your email and a customer service representitive will get in touch!