208 to 240 Volt Bottom-Mount Hot Well with Standard Drain and Thermostatic Controls

36353

Quantity

Share
Description
The modular drop-in is designed for bottom-mount installation and requires hard-wiring. The drop-in comes complete with either 36" (91.4 cm) or 72" (182.9 cm) wire leads for remote installation of the control module. The drop-in can operate wet or dry, however, moist operation is recommended for even heating of the food product. Meets NSF4 performance standards when using moist heat.
Packed By: 1 per pack
Your Ultimate Source For Restaurant Supply Essentials!
Your Ultimate Source For Restaurant Supply Essentials!
Your Ultimate Source For Restaurant Supply Essentials!
Your Ultimate Source For Restaurant Supply Essentials!
Your Ultimate Source For Restaurant Supply Essentials!
Your Ultimate Source For Restaurant Supply Essentials!
Your Ultimate Source For Restaurant Supply Essentials!
Your Ultimate Source For Restaurant Supply Essentials!
Your Ultimate Source For Restaurant Supply Essentials!
Your Ultimate Source For Restaurant Supply Essentials!
Your Ultimate Source For Restaurant Supply Essentials!
Your Ultimate Source For Restaurant Supply Essentials!
Your Ultimate Source For Restaurant Supply Essentials!
Your Ultimate Source For Restaurant Supply Essentials!
Your Ultimate Source For Restaurant Supply Essentials!

The Sam Tell Experience

Elevate Your Experience with Our Top-Quality Products

Our extensive range of products are designed to meet the highest standards of quality and functionality. Whether you're looking for innovation, durability, or style, our products deliver exceptional performance and reliability. Explore our collections to find the perfect solutions that will enhance your space and meet your unique needs.